Hot Rub – Dill, Carrot & Jalapeño
Spice mix with dill, carrot and Jalapeño from the top shelf!
A mild spice mix with Jalapeño chilli, but with plenty of flavour. It is brilliant for shellfish and other seafood. Try to marinate your salmon/cod/sea trout – you name it – and serve with fresh dill, lemon and tartar sauce.
Out of stock